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Chicken Meat and Egg construction has been ready basically to be used as a textual content for college students taking their first classes in chook deal with­ ment. the overall total technological know-how and construction practices at present in use within the were characterised and defined in order that the coed can achieve perception into the undefined. studying parts of chapters sooner than the lecture discussions and laboratory periods could be necessary in giving scholars an figuring out of the fabric. additionally, this provides the teacher a chance to stress within the lectures parts of present problem within the undefined, and to offer themes of his or her selection in better aspect. we want to recognize and thank the next scientists who reviewed and severely evaluated the different chapters and made many beneficial feedback: Dr. Bobby Barnett, Clemson college; Mr. D. O. Bell, collage of California; Dr. Donald Bray (retired), college of Illinois; Dr. W. H. Burke, collage of Georgia; Dr. Frank Cherms, Nicholas Turkey Breeding Farms, Inc., Sonoma, California; Dr. Wen­ dell Carlson (retired), South Dakota nation college; Dr. J. V. Craig, Kansas kingdom college; Dr. okay. Goodwin (retired), Pennsylvania country college; Dr. T. L. Goodwin, collage of Arkansas; Dr. G. C.

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